What do you need:

- 300 grams of almonds
- 150 grams of dried figs, (soaked in water for 12 hours)
- 50 grams of chopped / piece of coconut
- 1 teaspoon of salt
- 15 drops of Green Sweet liquid stevia vanilla
- Baking pan, size 20x20 cm

This is how you make it:

Chop the almonds into a food processor

Add the coconut, salt and stevia to the almonds and coarse it through

Also mix the figs through the mix.

Fill a baking tin with the mixture and let it set in the fridge for 1 hour

Cut the mixture into 16 equal pieces.