bananabread
What do you need for this recipe:
- 225 grams of whole grain (spelled) flour
- 80 grams of Green Sweet Sweet
- 4 medium-sized ripe bananas, the riper the better!
- 100 ml vegetable milk, I use rice milk
- 2 Tbsp soft coconut oil
- 3 tbsp raw cocoa powder
- 2 EL gingerbread spices
- 1 tbsp cookie seasoning
- 1 tsp baking powder
- pinch of salt
- 1 tsp baking soda
- 1 tsp apple cider vinegar
Preparation click on the link below: